Wusthof Grand Prix 3 1/2-Inch Paring Knife
by Wusthof
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Product Summary
Manufacturer: WusthofBrand: Wüsthof
Release Date: 2001-07-31
Model: 4067-7/9
Product features:
- 3-1/2-inch blade, great for cutting up small fruits and veggies
- Blade is hand forged from a single piece of high-carbon stainless steel
- Ergonomic, permanently bonded black handle
- Lifetime warranty
- Made in Germany
- Wusthof Long-Term Knife Care Kit
- Wusthof Grand Prix 10-Inch Cook's Knife
- Wusthof Grand Prix 10-Inch Long Slicer
- Wusthof Grand Prix II 10-Inch Honing Steel
- Wusthof Grand Prix 2-Piece Knife Starter Set
Kitchen and Housewares Reviews of Wusthof Grand Prix 3 1/2-Inch Paring Knife
Customer Review: Good Knife, Probably Overkill
Summary: 4 Stars
There are really two main competitors in the high-end mainstream kitchen knife market: Henckels and Wusthof. Those who have used both usually have a preference. My preference (and therefore bias you should know about) is for the Wusthofs.The Wusthof Grand Prix line is a more modern design than the Classic series, with a simple black handle. The balance and grip of these knives are as close to perfect as I have found. For those wondering what benefits a higher priced knife provides, one benefit is that the blade (or tang) is one piece all the way through the handle. This makes the blade much stronger, and less likely to snap.
This particular model is the 3 ½ inch paring knife. This knife falls into the category of overkill for me. Most cooks will get by just fine with the 4 ½ inch utility knife. There is really no notable difference in size for the vast majority of applications between the 3 ½ inch paring knife and the 4 ½ inch utility knife.
Don't get me wrong; this is a very good knife. However, for the mainstream chef, I think its usage will be minimal, and thus it is overkill. Look for the 4 ½ inch utility knife first. If you own that knife, and you need this size for a specific application, this knife is great.
Description of Wusthof Grand Prix 3 1/2-Inch Paring Knife
Chop up small fruits in a jiffy with this handy 3-1/2-inch pointed paring knife from Wüsthof's premier line, Grand Prix. The pointed end makes it easy to start the cut on tough rinds or to pick up slices when you're done.Wüsthof's Grand Prix line improves upon its Classic line by adding an ergonomically designed handle and a contemporary look. Each Grand Prix implement is forged by hand from a single piece of high-quality carbon steel, using a 38-step process. A full tang--a single piece of steel from the tip of the knife to the end of the handle--gives each piece a balanced feel, superior strength, and lifetime durability. Peer into the private kitchens of professional chefs, and chances are you'll see Wüsthof knives. Wüsthof-Trident understands the art of the knife. --Amy Adams
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