The Cheese Knife
by thecheeseknife
List Price:
Our Price: $15.95
You Save: $2.05 (11%)
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Product Summary
Manufacturer: thecheeseknifeBrand: The Cheese Knife
Model: ork
Product features:
- The Cheese Knife is made of a revolutionary new material that keeps the cheese on the plate, not on the knife.
Kitchen and Housewares Reviews of The Cheese Knife
Customer Review: Excellent for softer cheeses.
Summary: 4 Stars
I'm kind of a kitchen gadget collector, particularly knives. I've been experimenting with different knife styles for cutting various cheeses, and I'm particularly looking for a knife that will cut jack cheese without dragging. Cold "straight from the refrigerator" jack cheese is a challenge because it is both fairly stiff and clings to the the blade. I was looking for a good wire cheese cutter when I ran across "The Cheese Knife" and I couldn't resist. It works as intended, and is particularly good for softer cheeses like provolone or mozzarella. The company's demonstration video uses what appears to be a warm brick of cojack, and it does an impressive job of slicing any soft cheese, although careful technique is necessary to obtain uniformly thick slices. If you start at an angle, it does tend to continue on that angle. It will also cut stiffer (or colder) cheeses, but once a certain amount of pressure is required the blade begins to warp and the slices are not at all even. To be fair I have some of the same problem with thinner steel knives. For stiffer cheeses I find that my 7" Santoku gives a good balance between a thin enough blade to minimize drag and a stiff enough blade to give uniform slices. The manufacturer states that the knife was developed to slice Velveeta, and I expect that it does a superb job on something that soft. In all, it isn't going to be my primary cheese knife but it works great for soft and warm cheeses such as for an appetizer tray, and since it is plastic you don't have to worry about scratching the finish on the tray.
Description of The Cheese Knife
The Cheese Knife is made of a revolutionary new material that keeps the cheese on the plate, not on the knife. Originally designed as a soft-cheese knife, the technology also works with butter, fois gras, boiled eggs, cake, or any substance that typically leaves a residue on ordinary blades.Cook's Tools & Gadgets
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