Staub 7 Quart Oval Cocotte, Black
by Staub
List Price:
Our Price: $249.94
You Save: $62.05 (20%)
Availability: Usually ships in 1-3 weeks
Buy Used: from $173.70 (click here)
Category: Kitchen
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Product Summary
Manufacturer: StaubBrand: Staub
Release Date: 2007-03-01
Model: 1103325
Color: Black
Product features:
- Tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food is moist and flavorful.
- Interior black matte enamel finish produces a natural non stick surface that is more resistant to scratches and chips. It won?t discolor or rust and never needs seasoning.
- Brass or Nickel plated knobs that are heat resistant up to 500ºF
- Smooth bottom is suitable for use on any cooking surface, including induction.
- Made in France and developed in conjunction with France?s most celebrated, world renowned chef Paul Bocuse
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Kitchen and Housewares Reviews of Staub 7 Quart Oval Cocotte, Black
Customer Review: Poor Quality
Summary: 1 Stars
I have been waiting to buy a Staub Cocotte for quite some time. I have read very positive reviews, however that was not my experience.
My Staub Cocotte arrived and I unpacked it and took into my kitchen to be cleaned and seasoned. Thats when I noticed that the lid did not seem to fit properly. It would literally rock from end to end. This poor fitting left a noticeable gap at either end. Such a gap would let to much moisture escape and make the pot useless for braising. So I notified Amazon I wanted a replacement.
My replacement arrived in 5 days. I unpacked my replacement and carried it into my kitchen to be cleaned and seasoned. Upon first inspection I checked to make sure that the lid fit properly. However, thats when I noticed a large crack on the end of the pot that ran from the lip all the way to the bottom. I notified Amazon that I wanted a refund.
At this point I'm not ordering this pot from Amazon again. It appears that either they got a bad shipment from Staub or fail to inspect the pots before shipping. Inspection would be very easily done since the box from Staub is not even sealed up.
Description of Staub 7 Quart Oval Cocotte, Black
The Staub journey begins in Alsace, France. Rich in history, food, and craft, it is a region renowned for hearty one-pot recipes. Staub has been producing the best cast iron products for professional and aspiring cooks since 1974. Staub?s French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature "La Cocotte" French Oven, the choice of some of the world's best chefs. La Cocotte moves beautifully from the stove to your table.An inspired fusion of old and new, function and style, Staub's La Cocotte French ovens are destined to be lifelong members of any kitchen. Fill this handy 7-quart oval cocotte with lemon-rosemary chicken, a medley of garden vegetables, or hearty cioppino to turn out delicious, easy meals. Crafted of enameled cast iron for uniform warming and superior heat retention, the heavyweight cocotte performs best at low to medium temperatures over longer time periods so flavors intensify and foods stay scrumptiously moist. The interior features a black matte finish that is almost indestructible and doesn't need seasoning; rather, the oils produced in cooking seep into the surface pores to create an organic nonstick coating. The rougher matte also browns, braises, and reduces better than a shiny polished glaze. In a clever use of modern technology, the cocotte's tight-fitting lid is studded with computer-designed spikes that catch and release steam to self-baste the entire surface of the meal.
As handsome as it is hardworking, this vessel is fitted with a solid stainless-steel or brass finial that is generously sized for easy lifting and oven-safe to 600 degrees F. The exterior enamel also comes in a variety of fashionable colors that coordinate with other Staub cookware and offer an always-fresh serving appeal-go with a clean monochromatic look or mix up rich tones for a layered presentation. Cast in a single-use sand mold, each piece has its own subtle variations to make it truly unique, and the Staub name is molded into the lid and side handles for a fun rustic touch. The double-coated enamel resists chips and rust, and the smooth bottom is suitable for any cooking or dining surface. The cocotte goes safely into the dishwasher, though hand washing is recommended for heavy use, and it's backed by a lifetime limited warranty.--Kara Karll
From the Manufacturer
 . |
Why Cast Iron?
- Retains and redistributes heat for long periods of time
- Perfect for slow-cooking meals
- Perfect for beginners and professional cooks
Why Staub Enameled Cast Iron?
Because of its outstanding performance Staub is used and praised by the most celebrated chefs around the world.
- Self-basting spikes underneath the lid ensure continuous, natural basting
- The more you use your Staub product, the better it gets! Oils used when cooking will penetrate the pores of the matte enamel and create a natural, smooth, nonstick surface
- Special, smooth ceramic bottom is usable on all heat sources
- Lids feature stylish solid brass and stainless steel knobs
- Staub enameled cast iron products are highly durable, do not discolor or rust, resist chipping, do not require seasoning, and are ready to use immediately
Dutch Ovens
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