 |
SiliconeZone Bundt Pan, Blue by Silicone Zone
Product SummaryManufacturer: Silicone Zone Brand: Silicone Zone Model: 1082 Color: Blue Product features: - 10-1/4-by-3-3/4-inch bundt cake pan made of FDA-approved food-grade silicone
- Oven-safe to 428 degrees F; cooks and browns evenly; quick and even cooling
- Microwave-, freezer-, and dishwasher-safe
- High-gloss nonstick finish releases foods easily, won¿t retain food odors
- Flexible, space-saving construction; lifetime guarantee
Accessories:
Kitchen and Housewares Reviews of SiliconeZone Bundt Pan, BlueCustomer Review: Stick with metal Summary: 1 Stars
I've used my silicone (red) pan twice. I didn't like it either time.
Problems I've run into:
1) Both times the sides started caving in while I tried to put it in the oven.
2) Bottom of pan (TOP OF CAKE!) flattens due to the heavy batter. Since Bundt cakes are usually heavier, I don't see silicone as a useable material for any bundt style cake.
3) Sprayed PAM but it beads up and runs down to the bottom of the pan (top of the cake). My cake had grease stains at the top of the cake.
I'm going out to purchase a metal pan. I'll be putting my expensive silicone pan in a garage sale. Buyer beware!!
Description of SiliconeZone Bundt Pan, BlueThis is pretty wild bakeware to be sure. Made of high quality Japanese silicone it is non-stick and flexible which means that with just a little twist, your baked goods will come right out. You can cook in the oven or in the microwave. After only a couple of minutes of being out of the oven you can touch this bakeware, unlike glass or metal pans. Easily cleaned, backed by a lifetime warranty, this innovative material has a lot to offer. Gone are the days of clattering baking pans when the household baker is at work. This professional-level silicone bakeware is quiet and so flexible that it folds up for storage in tight spaces. Made of FDA-approved food-grade silicone, this 10-1/4-by-3-3/4-inch bundt cake pan is oven-safe to 428 degrees Fahrenheit and provides even heat distribution so your chocolate marble cake comes out moist and delicious. The pan is nonporous and won?t retain the odors or flavors of your food after cooking. This bakeware also has a high-gloss nonstick finish on its interior for easier removal of your baked goods and faster cleanup. And, if that?s not enough, this cake mold cools down faster than traditional bakeware and is also microwave-, freezer- (down to 58 degrees Fahrenheit), and dishwasher-safe. SilconeZone?s revolutionary bakeware is covered by a lifetime guarantee. --Cristina Vaamonde
Round
|
 |
|
|
|