Rose Levy Beranbaum Bakeware Rose's Heavenly Cake Strip, Silicone

Rose Levy Beranbaum Bakeware Rose's Heavenly Cake Strip, Silicone
by Harold Imports

Rose Levy Beranbaum Bakeware Rose's Heavenly Cake Strip, Silicone
List Price: $10.99
Our Price: $5.61
You Save: $5.38 (49%)
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Category: Kitchen
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Product Summary

Manufacturer: Harold Imports
Brand: Rose Levy Beranbaum
Model: RL4
Color: Red
Product features:
  • Silicone pie strap; eliminates dry, crusty edges; prevents doming
  • Ready to use straight out of the box; fits 9-inch round pans and 8-inch square pans
  • Made of silicone; dishwasher safe; oven safe up to 500-degree fahrenheit
  • Cake not only looks better, but tastes better
  • Rated #1 by America's Test Kitchen in their Best Recipes & Reviews 2012 Issue

Kitchen and Housewares Reviews of Rose Levy Beranbaum Bakeware Rose's Heavenly Cake Strip, Silicone

Customer Review: I invented these on my own, and now so glad these are available by Miss Cake Diva Rose Levy Beranbaum!
Summary: 5 Stars

I spent countless hours on the drawing table figuring out how to use 'silicone sides' for metal pans. Bakeries have been using silicone for decades, and glad that now this secret is out to home bakers! A butter based cake bakes moist and even on silicone pans, but don't develop the nice crisp brown crust. Rose's silicone strips are the solution: the cake still bakes on metal, but the silicone shield is in place to keep cake moist and level.

Having the strips slip out of the pan is an advantage and it is designed this way on purpose. You really don't want to apply so much pressure when removing the strips when the cake is done, because you could tap hard on the pan and cause the cake to sink. Silicone also expands when heat is applied.

9" pans are measured as the internal diameter. If your pan is made of thick aluminum, then the outside diameter can be up to 9 3/4 inches. So you know, it would be impossible to make a ring out of silicone to fit exactly.

tuck in a little piece of folded aluminum foil under, to keep the rings put, or get some trussing twine or silicone rubber bands for roasts. I know this defeats the purpose of a stretch ring easy to use, but honestly, it is still much easier than having to deal with pins and cloth aluminized traditional cake strips.

I have several of Rose's cake strips and use them on all my pans from 3" to 12" diameters and bigger! For the smaller pans you can fold the cake strips in half and use it 'double thick' and for the larger pans fold them in half also and use 2 or 3 strips. Really, one size fits all. The trussing twine will keep them put.

Don't cut the strips to fit, silicone is known to shred when cut. Another tip, is that you can wash them in your clothes washer together with your clothes!

Good luck, and please report back how you managed to fit the cake strips to all size pans, and how wonderful they work to keep cakes evenly baked and moist!

Description of Rose Levy Beranbaum Bakeware Rose's Heavenly Cake Strip, Silicone

Over the-years, how many times has that perfect cake-inch been not so perfect, because of dry and ugly brown edges? And, an unsightly top? What choice did you have? To cook a cake throughout, the edges would over cook. It made sense; it just was an ugly fact about baking a cake. But, with Rose?s Heavenly Cake Strip your cake will not dome and the edges will not brown, ever again. This heavenly-inch devise is easy to use, ready to use straight out of the box. It fits 9-inch round pans and 8-inch square pans. Simply place the silicone strip around the pan edges, add batter and bake. Voila. It?s that easy. Your cake will not only look better, but with moist edges, it?ll taste better. Made of silicone; dishwasher safe; oven safe up to 500 degrees Fahrenheit.

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