Polder Dual Sensor Thermometer and Timer
|
List Price: Category: Kitchen See more product details |
|---|
(Click here)
Kitchen and Housewares Reviews of Polder Dual Sensor Thermometer and Timer
Customer Review: stopped working after only a few uses!
Summary: 2 Stars
Though it worked well on a few occasions, it stopped giving correct readings after just a matter of months. I wasn't sure I needed to spend $50 or so on a probe thermometer, but apparently I was wrong, because this $30 "deal" definitely turned out to be a dud. There's a newer Polder model that has received excellent reviews and seems to be a much better buy.Customer Review: Defective after one use!
Summary: 4 Stars
Used only one time and one hour into the cooking cycle, temperature reading for meat jumped from 90 deg F to 380 deg F. Change battery, but same problem. Even placed probe in ice water with no change in reading. Contacted Polder, waiting for reply. Will order another one just because it has all of the features that I need. That's why I rated it a 4.Customer Review: Polder dual sensor thermometer and timer
Summary: 2 Stars
This electronic device has some very nice features such as a probe which keeps tabs on the oven temperature as well as the internal temperature of the roast. However, it has one major flaw: the alarm is very weak. You might not hear it even in the kitchen if there is much background noise, and you almost certainly will not hear it in another room.Customer Review: Works Great
Summary: 5 Stars
I've had this thermometer for a little over a year now... use it primarily in my charcoal smoker but have also used it for bread baking in an electric oven. It has been accurate and reliable, and runs practically forever with one set of batteries. Sorry to see so many bad reviews because it has worked great for me.Customer Review: piece of junk
Summary: 1 Stars
thought wow this is great-- i can get smoker temperature and meat temperature from one thermometer. first two times worked great. then k-bang. reading the air temperature at 300, pork shoulder at 450. well returned it and got another one. and guess what-- doing the same thing. what a piece of junk!