Nuwave 20201 Analog-Controlled Infrared Tabletop Oven, White

Nuwave 20201 Analog-Controlled Infrared Tabletop Oven, White
by IBC - Hearthware, INC

Nuwave 20201 Analog-Controlled Infrared Tabletop Oven, White
List Price: $139.99
Our Price: $99.99
You Save: $40.00 (29%)
Availability: Usually ships in 24 hours
Buy Used: from $99.95 (click here)
Category: Kitchen
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Product Summary

Manufacturer: IBC - Hearthware, INC
Brand: NuWave
Model: 20201
Color: White
Product features:
  • Patented triple cooking method: Infrared, Convection, and Conduction results in safe, healthy, fast, efficient and great tasting meals
  • Analog controled infrared oven cooks food in half the time, saves 85% more energy than a conventional oven
  • BBQ, Roast, Grill, Bake, Broal, Air Fry, Steam and Dehydrate
  • No defrosting, no pre-heating, no ventilation needed, easy to clean up as all parts except the powerhead are dishwasher safe.
  • Convenient and versatile, small, lightweight and portable for us in RV's dorms, boats or as an extra oven for big gatherings
Accessories:

Kitchen and Housewares Reviews of Nuwave 20201 Analog-Controlled Infrared Tabletop Oven, White

Customer Review: Don't Buy the Model 20201, Buy ONLY the Model 20236
Summary: 5 Stars

This is a review of my brand new Model 20236 NuWave Oven purchased from Ira *** Co. for 132.00 (including free shipping). This oven is SIGNIFICANTLY UPGRADED from the OBSOLETE model that Amazon is offering (Model 20201) in that it offers digital controls as well as an additional cooking rack and capacity enhancing extender which is NOT offered on the Amazon offered model.

I received the digital NuWave Model 20236 on 20-May, two days after ordering it from Ira ***. It was well packaged. I immediately wanted to test my main desire for it, the ability to correctly cook a frozen solid 2" thick Porterhouse prime Angus steak purchased at one of the finest butchers in my area (the Kroger custom butcher shop of Wilmington, OH).

Following the instructions, I used the 4" high rack, placing it into the NuVave so that the rack side faced up (for some idiotic reason, the instructions have you putting the rack in UPSIDE-DOWN!!!), following the picture of the assembled NuWave on the manual's front cover. I found that the oven was easy to assemble. ACOORDING TO THE MANUAL'S SUGGESTION FOR EASY CLEANUP, I COVERED THE BOTTOM DRIP PAN WITH REYNOLD'S ALUMINUM FOIL.

After placing the frozen-solid steak into the oven, I followed the cooking instructions for a 2" thick frozen steak and set the timer for 45 minutes. I was prepared to turn the steak over as soon as the digital timer display showed 23 minutes. I seasoned the steak with pepper, seasoned salt, and garlic powder on both sides.

Following the above procedure, I turned the steak over at 23 minutes. There was an attractive amount of searing of the top of the steak at 23 minutes and the steak was almost totally thawed.

By the time that the 45 minute timer had finished (remember to press START again after turning the steak over at 23 minutes!!!!), the steak was perfectly cooked to medium-rare/medium and seared beautifully on both sides. Being that the Porterhouse that I cooked in the NuWave was well-trimmed of fat (but well marbled), I did not have significant fat runoff into my aluminum-foil covered drip pan. The plastic dome was also free of spattering fat, I wiped it down with a paper towel and Formula 409 to clean it. The 4" high grill (kind of thin and fragile, but okay if you treat it with respect) found its way into the dishwasher for cleaning.

My results as a first time user were absolutely PERFECT. The steak was well-cooked with consistancy in cooking that was quite excellent. The steak appeared well-seared and was appetizing visually as well as tasting wonderful. The NuWave Oven Model 20236 joins the Jack LaLane Juicer as the only info-mercial items that I've seen that actually perform as advertised and even surpass the info-mercial claims. I am thrilled with my purchase.

Description of Nuwave 20201 Analog-Controlled Infrared Tabletop Oven, White

The Nuwave® Infrared Oven is designed to produce succulent meats, poultry, and fish. The Nuwave® Infrared Oven quickly and easily cooks foods while keeping them moist on the inside, crisp and browned on the outside with out using any fats or oils. The Nuwave® oven cooks most foods up to 50% faster than a conventional oven, without preheating or defrosting, for the best in flavor and taste. The Nuwave® Infrared Oven works with a patented trio of cooking methods: Conduction to apply heat directly to food, Convection to circulate the heat around the food, and Far Infrared radiant heat to penetrate the food to cook from the inside out, leaving food moist and Flavorful. The Patented Triple Cooking Process of infrared, conduction, and convection enables the following cooking methods: Barbeque, Roast, Air Frie, Broil, Bake, Steam, Dehydrate, and Grill all without preheating or defrosting. The Nuwave® Infrared Oven saves you up to 50% in cooking time and saves up to 85% in Energy compared to a conventional 3500 watt oven. Additionally, infrared cooking promotes a ¿Grease Release¿ which occurs as a release of up to 267% more fat drippings than your conventional oven producing a cholesterol lowering and healthy diet without sacrificing great tasting food. For the past 8 years in a row, the Nuwave Oven has been the only countertop infrared countertop oven to win the prestigious Gold Medal Award from the American Culinary ChefsBest, an independent third party association of master chefs, and has the seal of approval from the Cooking Club of America and it¿s recommended by the National Health and Wellness Club. Includes owner's manual, quick & esy cooking guide, recipe book and low-carb diet recipe book. The Nuwave® Infrared Oven comes with a limited 1yr. warranty and the Hearthware Home Products customer service department can be reached at: 1-888-287-0763 or 1-847-566-3009.

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