Misto Gourmet Olive Oil Sprayer, Brushed Aluminum

Misto Gourmet Olive Oil Sprayer, Brushed Aluminum
by Misto International LLC

Misto Gourmet Olive Oil Sprayer, Brushed Aluminum
List Price: $15.99
Our Price: $8.95
You Save: $7.04 (44%)
Availability: Usually ships in 1-2 business days
Buy Used: from $7.49 (click here)
Category: Kitchen
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Product Summary

Manufacturer: Misto International LLC
Brand: Misto
Model: M100S
Color: Brushed Aluminum
Product features:
  • To clean, fill with hot water and a drop of mild detergent, and spray.
  • 7-5/8-Inch high by 1-7/8-inch in diameter
  • Satin-finish aluminum
  • Spread olive oil on focaccia or spray muffin pans
  • Pumps up to spray any vegetable oil
Accessories:

Kitchen and Housewares Reviews of Misto Gourmet Olive Oil Sprayer, Brushed Aluminum

Customer Review: Healthier and better tasting than prepackaged oil & it's cheaper...but sometimes squirts out too much
Summary: 4 Stars

In our two chef home, we are picky about both kitchen gadgets and the quality of products we use. This kitchen gadget was purchased in order to stop using the cheapest and worst tasting oil that goes into the store bought pre-packaged spray oil. Trust me, you'll see the difference immediately. On top of that, read the label on a can of Pam or Crisco spray oil...it's not just "Olive Oil" and I have no desire for propellants and additives in my body or food for that matter.

This is designed to use pressure created by pumping in order to create an oil mist, rather than propellants or additives. And you choose the oil and refill...which means better tasting oil and less cost.

For all that, I love it. I don't love that sometimes I THINK I've pumped it enough times and too much oil drizzles out. Just because I watch my oil intake and I don't exactly apply it liberally. I'm pretty sure I've finally mastered the skill of getting a fine mist via pumping til I feel the most pressure...and that only takes a few pumps.

(the pump is built in to the lid. You just press down on the lid.)

Uses:

I save fat by using on pots and pans and baking dishes rather than buttering. For example, using a mist of olive oil on a pan to saute veggies or frying an egg, rather than butter gobs.

On the grill. Mist on the grate or grill pans. Also perfect for misting veggies prior to throwing them on the grill. I love grilled pizza...oh, it's heavenly...so I spray the grill grates, throw on my dough, wait til it's cooked on one side, flip it, add sauce, cheese and toppings...nothing tastes as good as grilled pizza in my opinion.

Anywhere you want a fine mist of oil...for avoiding sticking or avoiding more fat.

Conclusion: Although I might cuss it when it sprays too much oil in, I still use it pretty much daily and would never go without it now because using good all natural olive oil tastes so much better and is cheaper to refill, prevents waste of empty spray cans, and is better for you.

You choose what kind of oil you put in it, of course...we just prefer olive oil.

Description of Misto Gourmet Olive Oil Sprayer, Brushed Aluminum

To clean, fill with hot water and a drop of mild detergent, and spray. 7-5/8-Inch high by 1-7/8-inch in diameter Satin-finish aluminum Spread olive oil on focaccia or spray muffin pans Pumps up to spray any vegetable oil Amazon.com Review For spreading olive oil evenly on bruschetta, focaccia, and grilled or roasted vegetables, and for spraying muffin and cake pans with vegetable oil, this dispenser is a nifty tool. A plastic cap underneath the sprayer's top twists off so the sprayer can be half-filled (1/3 cup) with oil. Inside the top is a plastic tube that fits over the spray nozzle. Push the top up and down to pump air pressure into the canister. Then spray for 10 seconds and pump up again. It's simple, ingenious, and practical. With its cap on, the sprayer stands just 7-5/8 inches high, so it tucks away easily on any countertop. Made of satin-finish aluminum with a black-band accent, it's sleek as well as utilitarian. --Fred Brack Simply fill this beautiful high quality sprayer with your best olive oil. Pump the cap to pressurize. No chemicals or propellants. Spray with fingertip ease on salads, veggies, pasta, pizza, chicken, seafood, meats, kabobs.. keeps juices in and helps brown food evenly. Perfect for Low Fat/High Flavor Cooking, Grilling, Sauteing, Roasting and Basting. Basting with out the brush eliminates the chance of contaminates and enjoy nonstick cooking without the additives. Buy one for your favorite oils, vinegars, lemon or lime juice and more. Refill and reuse again and again.
For spreading olive oil evenly on bruschetta, focaccia, and grilled or roasted vegetables, and for spraying muffin and cake pans with vegetable oil, this dispenser is a nifty tool. A plastic cap underneath the sprayer's top twists off so the sprayer can be half-filled (1/3 cup) with oil. Inside the top is a plastic tube that fits over the spray nozzle. Push the top up and down to pump air pressure into the canister. Then spray for 10 seconds and pump up again. It's simple, ingenious, and practical. With its cap on, the sprayer stands just 7-5/8 inches high, so it tucks away easily on any countertop. Made of satin-finish aluminum with a black-band accent, it's sleek as well as utilitarian. --Fred Brack

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