Lodge Pro Logic 14" Cast Iron Wok, Black
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Kitchen and Housewares Reviews of Lodge Pro Logic 14" Cast Iron Wok, Black
Customer Review: Wild about this wok!
Summary: 5 Stars
I just received the Lodge Pro-Logic 14 inch cast-iron wok and just love it. I stir fried chicken and vegetables and they came out great. I used very little oil and nothing stuck to the wok. I even added peanut sauce and still no sticking. The food tasted much better then my old hammered steel wok and cleaned up much easier. I never was able to season my old wok properly. This is the perfect wok for people like me who are not experienced with a wok, but love to stir fry. I would definitely recommend this to anyone looking for an idiot proof wok!Customer Review: some pits and If only come with a glass lid
Summary: 4 Stars
I ordered yesterday and it came today. I am really happy about the delivery.
I have not got the chance to use it so far. For the appearance, the base has a little chip. The inside is not even, and there are three small pits (for the work, you would rather have something out instead of pits). However, I think it will not influence its performance.
My biggest concern is lid. I can not find glass lid for this wok. Why Lodge does not provide a lid? Can anyone tell me where I can find a glass lid for this wok?
Customer Review: solid and dependable wok
Summary: 5 Stars
I purchased this wok to replace a thin, cheap, non-stick one I had for several years. I'll never cook on plastic again (teflon). This wok heats evenly and I can crank up the heat on it. This wok is a standby for us now - it stays out on the stove and gets used throughout the week. After about a month of use, it is seasoning nicely. Probably the only caveat is to watch out for those handles - they get hot..but anyone who has cooked with cast iron knows that. Just keep some pot holders handy if you need to move it while it's still hot.Customer Review: Lodge cast iron wok
Summary: 5 Stars
If you can afford one, don't even think about any others. After cooking fill it with HOT water and swirl it with a stiff plastic brush and it cleans right up, usually. The more seasoned it is the better it cleans so it will take awhile to really get it tuned up like teflon. If you have vulcanized something to it just let it soak for awhile, then go after it with the brush. One thing about cast iron is you can sand blast it and start over. I have one and bought one for my daughter. All other Lodge cast iron products are top shelf.Customer Review: Great cast iron wok!!
Summary: 5 Stars
My husband had wanted a new wok for some time. Growing up his family had a cast iron wok. We looked everywhere to find one. The Lodge Pro-Logic work is great! It comes pre-seasoned with cooking oil (some other cast iron products are pre-seasoned with non-cooking oil...yuck!). At first when the box arrived we were worried that the wok was not deep enough. But the box and packaging are deceiving. It is a great depth with perfectly high sides. We have loved using it! It is a great wok overall and a great wok for its price!