Customer Reviews for Lodge Logic L5SK3 Pre-Seasoned Cast-Iron 8-Inch Skillet

Lodge Logic L5SK3 Pre-Seasoned Cast-Iron 8-Inch Skillet

Lodge Logic L5SK3 Pre-Seasoned Cast-Iron 8-Inch Skillet List Price: $18.95
Our Price: $10.03
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Kitchen and Housewares Reviews of Lodge Logic L5SK3 Pre-Seasoned Cast-Iron 8-Inch Skillet

Customer Review: Not ideal...
Summary: 3 Stars

I bought this with the idea of using it for frying an egg or two, since eggs stick to my stainless pans. If you have the same idea, don't buy this! Buy a teflon coated one instead. My old teflon pan was ideal for frying eggs; they slide right off. Since eggs stick, you will have to use a spatula to get the eggs out. But this skillet is too small and the sides too high to allow easy flipping with a spatula. And then the cleaning...this pan does not have a mirror surface, rather a porous one. Eggs get stuck in the pores and don't clean off easily.

Customer Review: Lodge Logic Cast Iron Skillets
Summary: 5 Stars

I love my two new cast iron skillets. I do not know why I have put up with cheap, easily scratched and damaged teflon pans for so long. These pans are solid and well made. They are alrady seasoned when you purchase, and you just need to follow the directions and clean after use, and treat by rubbing in a bit of oil while pan is still warm. That way these pans are as "stick-proof" as teflon, so they are easily cleaned. Make sure the pan is hot before you add food! It's almost impossible to find cast iron skillets at department stores etc. [...].

Customer Review: perfect size and durability
Summary: 4 Stars

I bought this pan as a healthier alternative to cooking in teflon coated pans. It is sturdy, heats quickly and evenly, and will last a very long time. It is easy for me lift with one hand (though you need a mitt because of heat transfer). It does not have the excellent non-stick properties of a teflon pan, but works well enough to scramble eggs etc... It is not non-stick enough to make an omelet or pancakes though. Wash immediately and be sure to dry immediately as well or you will end up with rust marks in your sink or on your pan.

Customer Review: Lodge Logic Pre-Seasoned Cast-Iron 8-Inch Skillet
Summary: 4 Stars

I use cast iron skillets as a substitute for all my broiling needs, and I find the Lodge does the job very well. I preheat it on a medium high flame for 3 minutes, spray it with some canola, and panbroil my meat. After using, a quick cleaning in hot water using a steel pronged barbeque cleaning brush gets off all the residue. Then I wipe it dry, coat it again with canola and wipe it with a paper towel. Since the panbroiling creates a lot of smoke, a good ventilating system is necessary. The only objection I have is it's weight.

Customer Review: Lodge is immortal!
Summary: 5 Stars

I'm still using the Lodge Cast Iron Skillet that my mother got for a wedding present in 1954! I give this pre-seasoned version as wedding gifts, housewarming gifts, and to those kids stepping out into their own apartments. Cast Iron is ALWAYS a superior value for the money, and this pre-seasoned version takes the hassle out of "getting it ready to use." Forget expensive wedding registries - buy the bride a Lodge Cast Iron Skillet and Dutch Oven! She'll hand it down to the next generation. A must have for EVERY kitchen
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