Kaiser Bakeware Classic Donut Pan
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Kitchen and Housewares Reviews of Kaiser Bakeware Classic Donut Pan
Customer Review: loved it!!!
Summary: 5 Stars
I was thrilled when my pan arrived and was more than pleased with my first batch of donuts. I collect cookbooks and had found an easy recipe I wanted to try and it worked great!! You just mix a box of cake mix, 2 eggs and 1/2 cup water for the batter. I used a freezer bag with a corner cut out to fill the sections and it worked great. You bake the donuts at 350 for 13 minutes. Be sure and spray your pan first and the donuts will be easy to remove. I made chocolate donuts, but with all the different cake mixes on the market, the possibilities are endless!!Customer Review: It's a doughnut pan...
Summary: 4 Stars
This is a doughnut pan manufactured in Germany by Kaiser Bakeware. The pan seems solid, even if it is lightweight. The price seems comparable for other doughnut pans sold here. The non-stick finish seems durable and it seems comparable to the Nordic Ware pans I have. The doughnuts are not very large, unlike the mammoth ones at the grocery store. I baked doughnuts from a Cooking Light recipe and I barely had enough to fill the pan though (roughly the batter from 2 1/2 c. flour and 1/2 c. sugar).Customer Review: My mom has this and I want it!
Summary: 5 Stars
I found that any (non moist) cake mix will work. Mix it according to the directions and pour it is as if you were making cupcakes. The pudding and moist cake mixes don't turn out as well but can be used. I also add apple sauce in = amounts in place of the oil. Any store bought frosting watered down makes a great glaze. Or you can sprinkle on some powered sugar or hey, eat them naked. They are good with nothing on them at all!Customer Review: Donut cooking pan works..
Summary: 5 Stars
We bought this pan and it works perfectly. We cleaned as instructed and mixed a batter from a book we have. I recommend spraying a shot of PAM no stick spray and then filling the cups. The donuts fell out of the pan when turned over on a wire rack. No sticking at all. We made 2 dozen for grandsons b-day party. Don't over fill or they will rise over the top but you get the hang of it after the first time. Love it.....Customer Review: Great little pan
Summary: 5 Stars
This pan worked very well with a very basic baked donut recipe - take any cake mix, add 2 eggs or 1/2 c egg substitute and 1/2 c water - mixture will be very thick - spray pan well and put mixture in pan - makes 12 donuts - bake at 350 degrees for 13 minutes. Once cooled, frost with buttercream frosting or just dust with 4X sugar, etc. These are really rich and good.