George Foreman GR10ABWR Champ Grill with Bun Warmer, Ruby
by George Foreman
Our Price: $64.99
Availability: Usually ships in 24 hours
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Category: Kitchen
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Product Summary
Manufacturer: George ForemanBrand: George Foreman
Model: GR10ABWR
Color: Ruby
Product features:
- Great for grilling burgers, fish, vegetables
- Includes dishwasher-safe plastic drip tray and spatula
- Also includes bun warmer
- Patented grill grooves let oil run off while food is cooking
- Interior wipes clean easily
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Kitchen and Housewares Reviews of George Foreman GR10ABWR Champ Grill with Bun Warmer, Ruby
Customer Review: Cooks like a gourmet chef, cleans like a champ
Summary: 4 Stars
I must admit, I was not a fan of the George Foreman Grill when it was introduced. The concept seemed ludicrous, like those old hot dog cookers that "electrocuted" the dogs to cook them. Or the SnackMaster, which claimed you could make fresh pies in minutes with two slices of bread and a can of filling (all you really got was a hot, gooey mess). I couldn't believe George's "wundergrill" would be any better. In fact, I figured it had to be worse.I was so wrong.
The George Foreman Grill delivers everything it promises, and then some. It cooks foods fast, with relatively low mess, and the taste is wonderful. The heat sears the outside, creating those delicious, carmelized grill marks. But the cooking is so quick, the insides don't get dried out or tough. And greasier meats, like hamburger or sausage, really do drain off, just as George promises (the only negative comment I would make is about the design of the grease-trapping trays, which are not built-in, but separate pieces; if positioned wrong, you can drain grease onto the counter). I cook frozen salmon on mine--its out of this world, and better than what most restaurants serve.
The convenience of the grill is the big selling point for me. Small, easy-to-clean, and easily stored in a cabinet, it comes out only when I need it (though it is attractive enough to sit next to the toaster or coffee maker in larger kitchens). It really is portable; one of my co-workers brings his to the office to grill hot dogs for lunch.
The addition of the colored lids only increases the appeal of the George Foreman Grill. Now, color-coding with the rest of the kitchen is a snap. What was already a great product is now even better.
Description of George Foreman GR10ABWR Champ Grill with Bun Warmer, Ruby
By cooking foods from the top as well as from the bottom simultaneously, maximum moisture and flavor is retained. The one thing that is not retained is the fat, which runs out along channels in the slightly slanted grill to a dishwasher safe drip-tray out front. The grill marks provide caramelized flavor and an appealing apperance for steaks, chicken breasts, seafood, veggies and more. While your food is cooking you can also warm up buns, tortillas, rolls and other bread items on top. After the party's over simply scrape with the plastic spatula and wipe clean with a paper towel or sponge. This model is an ideal size for cooking food for one or two people.Topped by a bun warmer with a transparent lid in bright red, this Champ is a variant of the popular George Foreman Lean Mean Fat-Reducing Grilling Machine. The electric appliance's appeal lies in its simplicity and countertop convenience--not to mention its fat-fighting ability. The double-sided grill (a 6-by-7-inch nonstick cooking surface) cooks burgers, steaks, chicken, sausage, fish, shrimp, and vegetables top and bottom in minutes. (Recipes accompany the grill.) Grill marks not only look appetizing, they contribute caramelized flavor. The bottom grill's deep grooves collect fat, and the grill is sloped so the fat runs off into a dishwasher-safe plastic tray stationed under the unit's front.
The nonstick bun warmer draws heat from the grill and can be used while food is grilling or by itself. (The entire unit, grill and bun warmer, turns on by plugging in the power cord.) The warmer heats a burger's bun as well as other bread items, including English muffins, tortillas, pita bread, sliced bagels, and croissants. Because the grill is nonstick, cleanup is a snap: just a quick scrape with a plastic spatula (included) and a quick wipe with a paper towel or a sponge. --Fred Brack
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