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Fagor Splendid 10-Quart Pressure Cooker/Canner by Fagor
Product SummaryManufacturer: Fagor Brand: Fagor Model: 918060812 Product features: - 10-quart capacity pressure cooker/canner, can hold up to 4 quart jars
- Constructed of high gauge 18/10 stainless steel with an aluminum encapsulated bottom that guarantees even heat distribution
- Advanced safety features prevent excessive pressure build-up
- Visual pressure indicator, automatic pressure release system
- Hand washing recommended; 10-year warranty
Accessories:
Kitchen and Housewares Reviews of Fagor Splendid 10-Quart Pressure Cooker/CannerCustomer Review: Great product! Summary: 5 Stars
I have had this product for about a month now and am very pleased with it. Cooking times tend to take longer than mentioned in the accompanying books, but still are considerably faster than conventional stove top cooking. I can also cook things that I used to have to do a lot more advanced planning for. I like that I can take meat out of the freezer, partially thaw it enough to brown the outside in the oven, then throw it in the pressure cooker to finish it...and with the same result I get from hours in a crock pot, but with much less time.
I have even baked (steamed) bread in it. Worked great and makes bread with virtually no crust.
Edit (March 2, 2010)
It's been almost a year now since I bought this and am still very happy with it. it gets used probably twice a week. Makes fantastic chili. Cooks brown rice and lentils way faster than regular stovetop cooking. Fantastic for beans. Makes killer potato soup (or potato soup to die for...whatever...very good stuff). I even cooked a ham in it. Also works well for cooking millet and other grains. I can cook whole wheat berries in it in about 20-30 minutes, depending on how firm I want them to be.
The only thing I have run into is that when the little yellow button pops up, it may not quite be up to pressure yet. Give it a few more seconds. This is on an electric stove using the "two burner" method for lowering the temperature once pressure is reached. I have found that sometimes, if I move the cooker to the lower temperature burner too soon, it loses pressure, whereas if I wait just a bit, then move it, it maintians proper pressure.
It also works great for hard boiling eggs. I put them in, cover with water, bring it to pressure, give it a minute or so, then just take it off the burner and let the pressure come down naturally. Once the pressure drops, eggs are done perfectly.
Further Edit (December 13, 2010)
Pressure cooker is still going strong, still seeing a lot of use. I have found that the best way to do this is using a single burner. When the button pops up, just turn down the burner, even tho it is an electric coil type burner, by the time the burner drops to an acceptable level of heat, the PC is at pressure. I dunno as this would work with a smaller cooker.
I've had stuff scorch a couple of times, mostly anything with lots of tomato sauce, so I've learned to be a bit more careful with that.
The gasket is still good. I quit oiling it and it hasn't seemed to make much of a difference, however, I would say that the gasket is getting stiffer and it is probably time for a replacement.
One really nifty thing I discovered (which may not be an original thing), is what I call "pressure smoking". I put some chicken in this thing on a trivet and used an entire 4 oz bottle of liquid smoke for the cooking fluid. WOW! Very yummy chicken. Fork tender and smoke flavored.
Description of Fagor Splendid 10-Quart Pressure Cooker/CannerFagor makes it easy to prepare a meal with this 10%2Dquart pressure cooker%2E Just put all your ingredients in the cooker%2C lock the lid%2C and begin cooking%2E It has a triple safety system with a safety locking handle to prevent accidental opening under pressure%2C a dual pressure control valve%2C and two independent over pressure release valves to avoid pressure build up%2E It also has a built in bonded aluminum diffuser base that allows for even heat distribution of heat for even cooking%2E The pot is even dishwasher safe for easy cleaning%2E Pressure cooking uses pressurized steam to cook healthy meals with beans, grains, meat, poultry, and seafood in much less time than many other cooking methods require. Made in Spain, this Splendid pressure cooker holds a maximum capacity of 10 quarts of Italian chicken soup or beans with sausage and works on all heat sources. The cooker is constructed of high-quality 18/10 stainless steel with an encapsulated aluminum base for even and efficient heat distribution. For safety, the pressure cooker has dual pressure settings on its handle--one in a dial control and another on a valve. Other safety measures include two pressure release valves and a locking handle to prevent the unit from opening while under pressure. A visual indicator lets you know when all the pressure has been released and the cooker is ready to open. This pressure cooker is dishwasher-safe and comes with an instruction manual and a recipe book. It carries a 10-year warranty. --Cristina Vaamonde From the Manufacturer  | Fagor is Green: Fagor's mission is to use resources efficiently to preserve the environment and save energy, developing highly efficient products that consume less and save money; contributing to a healthy planet for us and our future generations. From a social perspective, Fagor's environmental policy strategy offers advantages to both workers and consumers. It provides workers with environmentally-appropriate working conditions, which, among other benefits, minimizes and eliminates the handling of hazardous materials, while for consumers, the end-users of Fagor's products and services, it allows for efficient use of the appliances, which reduces energy and water consumption. Fagor has manufacturing systems established to minimize environmental impact on soil, water, energy, and air during the production process. There is also proper waste management and recycling procedures in place after the manufacturing process is completed. In addition to numerous European product certifications and environmental stewardship awards, Fagor is also notably a participant in the Energy Star program in the USA, a joint program of the Environmental Protection Agency and the Department Of Energy. Products that bear the energy star label allow consumers to recognize such products that have been manufactured to save money and protect the environment through energy efficient products and practices. | |
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