Chicago Metallic Professional Nonstick Perforated French Bread Pan
by Chicago Metallic
List Price:
Our Price: $19.95
You Save: $4.04 (17%)
Availability: Usually ships in 24 hours
Category: Kitchen
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Product Summary
Manufacturer: Chicago MetallicBrand: Chicago Metallic
Model: 69610
Product features:
- Essential for making French bread
- Heavy-gauge steel construction
- Nonstick surface
- Hand washing recommended
- 25-year warranty
- Oxo Good Grips Dough Blender
- Oxo Good Grips 1-1/2-Inch Pastry Brush
- Chicago Metallic Professional Nonstick 1-Pound Loaf Pan
- Chicago Metallic Professional Nonstick Perforated Baguette Pan
- Chicago Metallic Silverstone Non-Stick Mini Loaf Pans, Set of 4
Kitchen and Housewares Reviews of Chicago Metallic Professional Nonstick Perforated French Bread Pan
Customer Review: Great Pan! Poor Non-stick Coating.
Summary: 4 Stars
I got two of these. They work quite well. The only issue I had with the pans is the non-stick coating is very thin and didn't last the first batch of bread (it rubbed off the bottom where the pan contacted the oven racks).
The person packing my order for these put one set of pans that was clearly bent out of shape into the box. Who ever did that should have clearly seen it was deformed and not packed it and retrieved different one for in the shipping carton. This forced me to go through the returns process with Amazon for a problem that never should have happened to begin with.
BTW, Amazon returns process in this case was handled wonderfully! Fast and very simple. Amazon had free shipping on my return also.
The bread I bake with these pans is wonderful. They come out perfect! The perforations in the pan are just the thing to get perfect texture on the loaf. I recommend getting the "Cuisipro Stainless-Steel Spray Pump Non-Aerosol Mister" also with this pan. The mister allows you to spray olive oil on the pan and loaf before placing in the oven.
I do recommend this pan despite the poor non-stick coating. Just make sure you don't use any sort of scouring pad to clean these (nylon pads are fine though).
Description of Chicago Metallic Professional Nonstick Perforated French Bread Pan
At last the secret to baking authentic crusty French bread at home is revealed! The perforated surface allows moisture to escape, resulting in a satisfying crunch. The unique shape of the pan provides a real, honest-to-goodness baguette, or actually a pair of baguettes. Now put on some Edith Piaf, pour yourself a glass of wine, and get baking!Having trouble getting French bread to look and taste like the local baker's? This professional perforated French bread pan is the answer. With two 16-by-4-inch curved holders, it's ideal for making two loaves of French bread. The perforations in the curved holders promote a crisp crust and even browning by allowing the oven's heat to reach the bread directly. Heavy-gauge steel and a Silverstone nonstick surface deliver a quick release and easy cleanup. --Jane DePaolo
Baking
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