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Calphalon Commercial Bakeware Bundt Form Cake Pan by Calphalon
Product SummaryManufacturer: Calphalon Brand: Calphalon Model: Y6110 Product features: - 10-inch pan ideal for cakes, molded mousses
- Durable, heavy-gauge aluminum for exceptional heat conductivity
- Two-ply nonstick coating for easy release of food and ease of cleanup
- Nonstick formulated for releasing high-sugar foods
- Lifetime warranty against defects
Accessories:
Kitchen and Housewares Reviews of Calphalon Commercial Bakeware Bundt Form Cake PanCustomer Review: Amazing! Summary: 5 Stars
This bundt cake pan is certainly the best I've ever owned. I was so tired of making what had the potential to be a great cake, only to have half of it left in the pan, despite my best efforts. Since buying my first piece, I've cleaned my cabinets of all my old bakeware, and replaced everything with Calphalon.You should definitely follow Calphalon's directions when they say prep the pan as you would any other, and follow the cake recipe as though this were not a non-stick pan. That is the only way you are going to have the easy slide-out. When I didn't do that, thinking to myself that the pans were that amazing, my cakes stuck somewhat - although nothing like what I'd experienced before. Take note of the fact that you can't stack Calphalon - make sure you've got the room to store it, or are prepared to take the time to care for it properly. (Paper towels between them.) Also, you cannot put it in the dishwasher. This is a very important point when it comes to Calphalon. Again, make sure you read the use and care instructions. You will never need to own other cake pans again.
Description of Calphalon Commercial Bakeware Bundt Form Cake PanConstructed to professional standards for exceptional performance, Calphalon's non-stick bakeware will yield optimal results each time you bake. Even browning, easy release, and heavy gauge construction, all backed by a lifetime warranty. Coated with two layers of durable nonstick specially formulated for easily releasing high-sugar foods, this 10-inch, commercial-grade bundt-form cake pan is ideal for baking cakes and coffee cakes and molding savory and sweet mousses. Thanks to the nonstick's quality, kugelhopf and other delights come out with their decorative flutings intact. The pan is made of durable, heavy-gauge aluminum to resist warping and to conduct heat quickly and uniformly. Safe with nylon and wood utensils, the pan should be hand washed to preserve the nonstick coating. It carries a lifetime warranty against defects. --Fred Brack
Bundt Pans
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