Calphalon Commercial Bakeware 9-Inch Round Cake Pan
by Calphalon
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Product Summary
Manufacturer: CalphalonBrand: Calphalon
Model: Y3109
Product features:
- 9-inch round pan ideal for cakes, cinnamon rolls, biscuits
- Durable, heavy-gauge aluminum for exceptional heat conductivity
- Two-ply nonstick coating for easy release of food and easy cleanup
- Nonstick formulated for releasing high-sugar foods
- Lifetime warranty against defects
- Calphalon 4-Piece Nylon Measuring Spoon Set
- Calphalon 4-Piece Nylon Measuring Cup Set
- Wilton 36-Piece Deluxe Decorating Set
- Calphalon Nylon Balloon Whisk
- Calphalon Commercial Nonstick Cooling Rack
Kitchen and Housewares Reviews of Calphalon Commercial Bakeware 9-Inch Round Cake Pan
Customer Review: Perfect Layer Cakes
Summary: 5 Stars
Because I've loved using my Calphalon cookware so much, I decided to find out if their bakeware would give me improved baking results. I'm happy to say that I've been very pleased with these cake pans. I ordered three of them because one of my favorite things to bake is a three-layer German Chocolate Cake that I make from scratch. With multi-layered cakes, it's important that the layers come out as evenly as possible. Because these 9-inch cake pans are very heavy duty, the layers do bake evenly, and the cake has a good texture.Before pouring in my cake dough, I grease the insides of these pans with a bit of shortening, wiping off the excess with a paper towel. Although the pans are nonstick, I find that this method works best for me. Sometimes I will also cut out rounds of waxed or parchment paper to line the pans. I use the shortest of the suggested cooking times for my recipes. If I need to loosen the edges of the baked cake layers when removing them from the pans, I use a Calphalon nylon spatula/knife. I also use this pan to bake Bisquick coffee cake, as well as refrigerator biscuits and cinnamon rolls, when I don't have time to make them from scratch. I hand-wash these pans as I do with all my Calphalon cookware and bakeware.
I'd also like to recommend two excellent baking cookbooks by Anne Byrn: 'The Cake Mix Doctor' and 'Chocolate from the Cake Mix Doctor.' Both books have many excellent cake and frosting recipes, as well as tips for doctoring cake mixes and suggestions for add-ins.
Description of Calphalon Commercial Bakeware 9-Inch Round Cake Pan
Constructed to professional standards for exceptional performance, Calphalon's non-stick bakeware will yield optimal results each time you bake. Even browning, easy release, and heavy gauge construction, all backed by a lifetime warranty.Coated with two layers of durable nonstick specially formulated for easily releasing high-sugar foods, this 9-inch round, commercial-grade cake pan is ideal for baking cakes, cinnamon rolls, biscuits, and other pastries. It's made of durable, heavy-gauge aluminum to resist warping and to conduct heat quickly and uniformly. Safe with nylon and wood utensils, the pan should be hand washed to preserve the nonstick surface. It carries a lifetime warranty against defects. --Fred Brack
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