Calphalon C1210P Commercial Nonstick 10-Inch International Griddle/Crepe Pan
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Our Price: $85.00 Availability: Usually ships in 24 hours Buy Used: from $84.98 (click here) Category: Kitchen See more product details |
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Kitchen and Housewares Reviews of Calphalon C1210P Commercial Nonstick 10-Inch International Griddle/Crepe Pan
Customer Review: Buy this pan!
Summary: 5 Stars
Just the price alone makes this pan worthy of consideration... but when you use the pan, you will really come to appreciate its features. We use the pan for grilled sandwiches, pancakes, the occasional omlette (just to try it, because we really like the omlette pans). Crepes? Well, it is much more fun making crepes in this pan than the old steel pan... the non-stick is just wonderful and so far (over a year) seems quite durable. But, even if it isn't... there is always that lifetime warranty. Twenty dollars for a pan like this? We bought several for gifts too. Use it and enjoy it. As always, be sure to read the Calphalon instructions... they answer lots of questions about proper use. Even I learned a few things!Customer Review: Perfect for omelettes
Summary: 5 Stars
The shallow sides and perfect size make this the ideal pan for omelettes. Eggs are one of the things that definitely work better in a nonstick pan, and this one suits the bill perfectly. I prefer to make "once folded" omelettes (you know, half-moon shaped rather than putting the stuff in the middle and folding both sides over the middle) and this pan is completely perfect for making the right size to fit on one side of a plate.
If you wished to fry three eggs you could do that too, I'm not sure what that other person was going on about. What frying pan CAN you make more than one pancake at a time in? Sheesh. Get a griddle for that. If you want to make omelettes or crepes, this pan is perfect.
Customer Review: Solid performer
Summary: 5 Stars
I've had this pan for a little over a year now. Most non-stick pans I have owned last about that long and then need to be replaced. This one still looks and performs like new! The surface remains unmarked, food still slides off with easy, it continues to heat evenly, and it cooks very well. I'm quite impressed, particularly since I used it almost every day to cook egges, sausages, bacon, crepes, and other things that stick easily. I only use plastic/nylon utensils and wash with a soft sponge, of course, but even delicate handling like that has eaten other brands... Unlike some, I actually apprciate the pan's weight. A good, solid performer, Calphalon's pot holds up well to heavy use. Highly recommended!Customer Review: It doesn't get any better than this pan
Summary: 5 Stars
I have some of the finest cookware and lots of it being a former chef, but this is by far the best little pan I have. I use this one everyday. I can tell you that this pan is a little workhorse. Don't let the title fool you. This is more than a griddle/crepe pan. You can do Bacon, Scrambled Eggs, Cornbread, Omelettes, Pancakes, Sausage & Peppers, Fry Pork Chops, Steaks: Any thing without a lot of sauce/gravy works perfectly. I've done stir fry, hamburgers, steak, hot dogs, everything -you name it. I reach for this pan time and time again. The clean-up is fabulous. Nothing sticks to it at all. You won't go wrong with this sweet little pan, if fact you'll be sorry you didn't buy two of them.
Customer Review: Two years of good service, but time to retire
Summary: 4 Stars
First - I love this pan. I've used it almost daily for 2 years. The flat surface makes it a perfect for making individual grilled-cheese sandwiches (a staple in my son's diet). And the size is ideal for quick, smaller portions - not as big/heavy as my Lodge griddle. I've hand washed it, no metal utensils, but the nonstick surface is just beginning to flake off at the very center. I don't mind given the low price (definitely got my money's worth at $19.99), but I do hate adding to the trash pile. I may try the All Clad version next time - more pricey, but perhaps with more life to it. Goodbye, favorite pan! (My Le Creuset pieces are my absolute favorites, but this one was right up there.)