Baker's Secret 116466007 Basics Nonstick 6-Cup Texas Muffin Pan
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Kitchen and Housewares Reviews of Baker's Secret 116466007 Basics Nonstick 6-Cup Texas Muffin Pan
Customer Review: Big Muffins!
Summary: 5 Stars
Sometimes you just want to make a bigger muffin. I have used my Chicago Metallic Professional Nonstick 12-Cup Muffin Pan for quite awhile, which works greats but gives you lots of little muffins instead of those nice big muffins you can find on sale at grocery stores. Chicago Metallic also makes a 6-Cup Muffin Pan, but I figured I would try out the less expensive Baker's Secret brand.
It turns out that less is more! I am really pleased with this Baker's Secret 6-Cup Muffin Pan. I don't know if they are quite "Texas-sized," but the pan does make some nice sized larger muffins.
I haven't used any Muffin Cups, and I usually don't when I am baking, and everything has turned out just great. The non-stick coating means that the muffins pop out with no muss and no fuss. Clean up is a snap, and I don't use more than a little butter spray on the pans before baking.
I still love Chicago Metallic, but I am more likely to give Baker's Secret a try after my success with this muffin pan!
Customer Review: Flaky Performance
Summary: 1 Stars
I bought this muffin pan a few weeks ago. I have only used it twice, and tonight it went in the garbage. The first time I used it, I baked a batch of chocolate chip muffins. The so-called "nonstick" surface is garbage. The bottoms of some of the muffins were destroyed because they stuck. I was very upset, but decided I'd try again another time. So, last night I decided to bake some cornmeal muffins. This time I sprayed the inside of each cup with Pam so that nothing would stick. Well, the muffins didn't stick at all...instead half of them came out with some sort of a metallic film on them. It had flaked off of the inside of the muffin tin. I will never consciously buy another Baker's Secret product. What's the secret? They're garbage!Customer Review: What does non-stick mean to you?
Summary: 1 Stars
My husband knew I was looking for a non-stick muffin pan and kindly bought this for me. I happily made a batch of muffins and put the batter directly into the pan, thinking how great it was going to be to skip the step where I butter the pan. The muffins stuck badly to the pan. They stuck to this pan worse than they would have stuck to the fine old Ekco muffin pan I've been using for years. I have just read through the other reviews of this item and was amazed to see people are highly impressed by a pan that they must first grease before putting in the muffin batter. Folks, this has been true of all muffin pans for as long as I've been alive, and that's a very long time. Other than that aspect, this pan is almost as good as my old Ekco pan.Customer Review: Are these pans seconds?
Summary: 3 Stars
While I hate to speak ill of a muffin pan that only costs $3.99, including super saver shipping, and is included in the 4 for 3 special, I will. There are little dents in the bottoms of the muffin cups. This came very well packaged, so I think that the dents were there originally and not caused by shipping. Because of the low cost of the item, general hassle, plus it probably won't affect the overall baking of muffins, I'm not returning it. It's just that the pan arrived not looking new because of all the little dents, and I'm not sure that asking for another one would produce better results. On the positive side, this pan is warranteed for five years, so if the dents do cause a problem, I can return it to the manufacturer.Customer Review: A GR8 product!!!
Summary: 5 Stars
These are just wonderful! They make GR8 muffins and they are super easy to clean. Very low cost allowed me to buy 2. I had already bought 2 of the mini muffin pans of this same brand and line so I took the chance as I hadn't used them yet until after these arrived at which time I made a heap of mini & giant muffins. They were a GR8 success and they'll last awhile since I don't bake too often, but when I do, I tend to get a bit rough with my pans, but these keep coming up like brand spankin' new. Try making meat loaf muffins in either.....the mini size makes super appetizers and the jumbo, Texas size are GR8 for individual meat loafs and "stuffin muffins" around the holidays with leftover stuffing and an egg beat in....voila.