All-Clad Stainless 3-Quart Saucier Pan

All-Clad Stainless 3-Quart Saucier Pan
by All-Clad

All-Clad Stainless 3-Quart Saucier Pan
Our Price: $185.00
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Product Summary

Manufacturer: All-Clad
Brand: All-Clad
Model: 5213
Product features:
  • Versatile 3-quart pan with rounded sides
  • Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
  • Long, comfortable, stay-cool handle riveted for strength
  • Dishwasher safe, but hand washing recommended
  • Lifetime warranty against defects
Accessories:

Kitchen and Housewares Reviews of All-Clad Stainless 3-Quart Saucier Pan

Customer Review: All Clad Stainless 3-Quart Saucier Works Like a Charm
Summary: 5 Stars

I've owned this pan for about 4 years now, and I couldn't be happier. It heats up quickly and evenly, allowing for excellent control. Additionally, the sloped sides make it easy to get a whisk/spatula into every part of the pan. I've yet to have even the thickest of cheese sauces burn or turn gritty on me. The pan isn't too hefty, so pouring sauces from the pan isn't ever really an issue. Also, the handle stays cool enough to touch during the cooking process. I haven't had any issues as far a degradation of the material over the past 4 years; it seems to work just as well as when I first purchased it. Though it is not the intended purpose of a saucier, I've found it to be able to evenly sweat/saute vegetables a well. It's no wok, but it is capable of producing an acceptable stir fry if allowed to heat long enough; the light weight makes it easy to toss the vegetables. Overall, this is an excellent and versatile pan. I'll definitely be seeking out more All-Clad in the future.

Description of All-Clad Stainless 3-Quart Saucier Pan

Preparing sauces, soups, and more has never been easier than with this saucier by All-Clad. Near perfect in design, the pan is constructed of three layers of metal; two stainless steel outer layers with an aluminum core. The stainless steel exterior combined with the aluminum core allows the pan to be used on all types of stovetops, including induction, and heats the pan evenly to eliminate hot spots. The included stainless steel lid holds in heat and steam to create succulent and juicy meals, and the handle is riveted to the wall of the saucier for extra durability. When you're finished cooking, the pan can be hung through the handle's eyelet for convenient storage.

Producing some of the finest cookware in the nation, All-Clad has been featured in many high class and gourmet restaurants for its superior performance and aesthetically designed pieces crafted from American artists using the finest metals. A firm believer in quality over convenience, All-Clad's metals are formulated and bonded with cooking performance in mind, and are combined with stunning designs to provide you with the best cooking experience possible.


The bestseller among All-Clad's renowned cookware collections, the Stainless line provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the exterior and an 18/10 stainless-steel interior is a thick aluminum core that spreads heat evenly across the bottom of the pan and all the way up its sides. The interior is 18/10 stainless steel, highly polished so it's stick- as well as stain- and corrosion-resistant. The exterior is gleaming, magnetic stainless steel that works on induction as well as conventional stovetops and, with care, remains beautiful during this cookware's lifetime warranty against defects--and beyond.

This classic, versatile 3-quart saucier pan has rounded sides, increasing the amount of food the pan can contain relative to the diameter of its bottom. Because the aluminum core extends up the sides, foods cook uniformly in the pan, even though it's 3-1/4 inches deep. And because the interior is nonreactive, tomato-based pasta sauces and other acidic foods won't taste metallic. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. The long handle (holed for hanging on a hook or peg) stays cool on the stovetop but won't be harmed by an oven's highest heat. Although Stainless cookware is dishwasher-safe, hand washing is recommended. --Fred Brack

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